Sammic Healthcare Solutions

Sammic understands the needs of your healthcare facility whether a hospital, clinic, elderly care facility, rehabilitation center, or nursing home.

Dysphagia, vitamin and nutrient retention, hygienic cooking and special dietary needs.

The innovative equipment that Sammic has developed can reduce labor time and increase patient satisfaction.

Sammic Healthcare Solutions: dedicated solutions for special needs

Dysphagia and IDDSI Standards

The International Dysphagia Diet Standardisation Initiative (IDDSI) is a global standard to describe texture modified foods and thickened drinks for individuals with swallowing difficulties of all ages, in all care settings. The IDDSI framework consists of a continuum of 8 levels (0-7).

Sammic solutions for a perfect texture include immersion blenders, turbo-liquidisers, bowl cutters and combi appliances (vegetable slicers + bowl cutters).

Optimal Nutrient and Vitamin Retention with fresh product processing

The importance of a balanced diet that supplies all the vitamins and nutrients needed is evident. This need is only accentuated in healthcare facilities where the patient’s diets are even more crucial. 

Vegetable slicers, combi vegetables slicer with bowl cutters and commercial salad spinners are among the solutions provided by Sammic to process fresh food.

Maximum food safety thanks to low-touch, hygienic cooking

Sous-vide cooking allows workflow that drastically reduces the direct contact with operators and the food. Many food purveyors offer sous-vide ready proteins individually packaged to minimizing the risk of food contamination during the cooking or rethermalizing process.

Moreover, the product identification method provided by the labeling system in Sammic vacuum sealers allows for organized preparation and storage with easy identification of special diet portions. 

Sammic manufactures commercial immersion circulators as well as vacuum packing machines with direct connection to a label printer for hygienic cooking, storage and re-thermalization.

 #TheRightChoice for each need:  a selection guide for Sammic healthcare equipment

 

Solutions for a perfect texture

KE: cutter-mixers & emulsifiers

Sammic’s unique brushless motor combined with a razor-sharp S blade, processes all your food down to perfectly consistent IDDSI textures. Stop babysitting your processor, take the guesswork out of the kitchen by using the count-up clock to record times, or the countdown timer to end cycles the same time every time. Enjoy the flexibility of reversing the spin of the blades on the fly to allow for mixing or kneading-in flavors and textures, expand your menu by multiplying textures and varieties of the same product. The KE large-capacity cutter-mixers and emulsifiers conveniently run on 120v electrical service.

· Get the desired texture in seconds.
· Adjustable speed with wide speed range.
· Interchangeable hubs with different blades.
· Brushless technology with advanced features.

• Maximum efficiency throughout all the speed range.

• Light and compact design.

• Advanced control panel: all the information at a glance.

• Improved water-tightness.

• Near silent operation. 

· Reverse function to mix ingredients.
· NSF-approved.

 

CK: Food Processor + Veg Prep Combi Machines

Bring all the benefits of the leading bowl processor into your kitchen while adding the functionality of a Vegetable processor for all the slicing, dicing and julienne cuts you need. Sammic processors provide the smoothest cuts and cleanest dices, without smashing and juicing soft products such as tomatoes. The removable discs are fast and easy to change out and have a focus on labor time with cleanability design.

· Double function: vegetable slicer for fresh product processing, bowl cutter & emulsifier to obtain the desired food texture in seconds. 
· Adjustable speed with wide speed range for each function.
· Cutter function: interchangeable hubs with different blades. Reverse function to mix ingredients.
· Vegetable slicer function: interchangeable grids and discs to obtain over 70 different cuts.  Proprietary dicing grid cleaner available
· Brushless technology with advanced features.

• Maximum efficiency throughout all the speed range.

• Light and compact design.

• Advanced control panel: all the information at a glance.

• Force control system with acoustic signal for a perfect process standardization to obtain extremely consistent results. 

• Improved water-tightness. 

• Near silent operation. 

· NSF and UL approved. 

XM : commercial immersion blenders

The right choice, means the right size and power. Liquidize and blend all of your sauces. Thanks to the different power motors and arm sizes available to meet your needs, Sammic has the immersion blender your healthcare needs. Compact and powerful.

· Different sizes to meet different production needs, from 7” through 24” shafts.
· Exclusive Y-blade to obtain the perfect texture.
· Variable-speed: adjustable speed in most models: 7” though 18” shafts
· Ergonomic design.
· Machine status indicator lights.
· Easily detachable click-on arm.
· Combination models available variable speed motors, whisk and shaft. 
· NSF-approved.

TRX: turbo-liquidiser

Turbo-blender designed to work in up to 800 liters/130 gallon bowls. Perfect for mixing and pureeing directly in the Kettle or tilt-skillet for making consommés, soups, omelets, mayonnaise, etc. Designed for large yields and for frequent use and cleaning, ideal for kitchens with a large production. 2-Speed model.

· Heavy-duty 2-speed turbo-mixer.
· Interchangeable grids to obtain the desired texture.
· Sturdy construction.
· Easy and convenient handling.
· NSF-approved.

Solutions for Fresh Vegetable Processing

 

CK: Food Processor + Veg Prep Combi Machines

Bring all the benefits of the leading bowl processor into your kitchen while adding the functionality of a Vegetable processor for all the slicing, dicing and julienne cuts. Sammic processors provide the smoothest cuts and cleanest dices, without smashing and juicing soft products such as tomatoes. The removable discs are fast and easy to change out and have a focus on labor time with cleanability design.

· Double function: vegetable slicer for fresh product processing, bowl cutter & emulsifier to obtain the desired food texture in seconds.
· Adjustable speed with wide speed range for each function.
· Cutter function: interchangeable hubs with different blades. Reverse function to mix ingredients.
· Vegetable slicer function: interchangeable grids and discs to obtain over 70 different cuts. Proprietary dicing grid cleaner available
· Brushless technology with advanced features.

• Maximum efficiency throughout all the speed range.

• Light and compact design.

• Advanced control panel: all the information at a glance.

• Force control system with acoustic signal for a perfect process standardisation to obtain extremely consistent results. 

• Improved water-tightness.

• Near silent operation. 

· NSF-approved. 

CA-V: variable speed vegetable slicers

Sammic processors provide the smoothest cuts and cleanest dices, without smashing and juicing soft products such as tomatoes. The removable discs are fast and easy to change out and have a focus on labor time with cleanability design.

· Adjustable speed with wide speed range for each function.
· Interchangeable grids and discs to obtain over 70 different cuts. Proprietary dicing grid cleaner available.
· Brushless technology with advanced features.Maximum efficiency throughout all the speed range.

• Light and compact design.

• Advanced control panel: all the information at a glance.

• Exclusive "Force Control System" to optimise and standardise the cutting of each product: acoustic warning when the motor exceeds the pre-established force.

• Improved water-tightness.

• Near Silent operation.

· NSF-approved.

CA: Fixed Speed Vegetable Slicers

· Vegetable slicer ideal for fresh product processing and optimal vitamin retention. Use these machines to slice, dice, shred cheese and even julienne your produce to create the freshest preparation possible. Easy to clean and made with stainless steel and anodized aluminum.

· 1-speed motor block with different capacity attachments depending on your needs. 31 or 41 provide up to 1200 lbs per hour.

· Interchangeable grids and discs to obtain over 70 different cuts.

· Ergonomic design: product sliced in one single movement.

· Lateral product output: requires less space on the worktop and guides the product, avoiding splashes.

· NSF-approved.

SH Shredding Discs

These cheese shredding discs have your sanitation needs in mind. The easily detachable blade can be safely removed from the base without having to use screws. These screw heads can be a food safety hazard due to the difficult nature and time-consuming efforts of cleaning under.

ES: Commercial Salad Spinners

Sammic salad spinners can dry lettuce and other vegetables in 1-3 minutes. High speed of 900 rpm ensures the driest produce in the most efficient way. Two models (ES-100 and ES-200) to suit your individual kitchen needs. Either machine will fit underneath a 32” counter

Both models are equipped with powerful three-phase motors controlled by a highly reliable electronic speed variator. This enables the salad dryer to be connected to a 120V single-phase electrical mains supply.

Stainless steel body. The stainless steel basket with aluminum base offers durability and stability. With a highly resistant see-through cover and buffer with safety switch.

· Ideal to dry lettuce and other leafy & light vegetables.
· High production: hourly output up to 1,600 lbs.
· 900 rpm: high speed, highly efficient appliances.
· Equipped with a 2 speed cycle selection and 3 timer settings.
· Unique Vibratioin Control System and motor brake for a fast and smooth cut-off.
· Equipped with braking castors for maximum comfort in the workplace.
· NSF-approved.

 

Low-touch, Hygienic Cooking & Special Dietary Needs

Vacuum packers with Direct Label Printing System

Sammic preservation solutions bring the latest in advanced technology and quality mechanical components to make a new generation of vacuum sealers. The “sensor ultra” vacuum sealer line, features advanced digital controls to convert millibar atmospheric pressure (mbar) into easy to read and control pressure percentages. Printed labels can be applied to each food package to ensure your walk-ins stay organized and clean. Health inspector approved labels with pertinent information to ensure your HACCP program stays within regulations.

The Sammic “sensor ultra” vacuum sealers can connect effortlessly to any smartphone with the free Sammic Vac app in both the Android and IOS store. Store up to 25 preset settings to keep your operators consistent with preservation settings.

Drastically Reduce Food Waste in your hospital or healthcare facility. Using a vacuum sealer for food preservation can typically extend shelf life up to 3x. Save all those scraps that otherwise would be thrown out for soups and stocks.

Unique Advanced Features:

· Advanced Sensors

• Convert mbars into easy to read pressure percent

• Detect product vapor point to prevent spillover

• Extend pump life with built-in safeties to guard your investment

· Equipped with the industry leading pump brought to you by Busch.
· 25 Programmable preservation settings to guarantee consistent results.
· Bluetooth connectivity and advanced features.
· Direct labelling system with connection to printer.
· NSF-approved.

SmartVide by Sammic: Immersion Circulators

Sammic sous-vide solutions are ideal for low, to no touch cooking and bulk rethermalizing. Healthcare operations of all sizes implement sous-vide stations adjacent to cooking lines to better control the flow of food to Decrease Patient Wait Time.

The Sammic SmartVide system is highly adaptable with your current food providers selection of prepackaged products. Or, combine Sammic Sous-Vide with one of the many packaging options for more control and to create your own flavor profiles in marinades or nutritional diet requirements.

HACCP made easy. All of Sammic’s SmartVide sous-vide machines come with advanced technology to provide easy access to secure logs for cooking times and temperatures. Connect effortlessly to any smartphone with the free SmartVide app in both the Android and IOS store. A needle type food probe is available to connect directly to your SmartVide to record real time food temperatures.

· Perfect texture, flavor, color and nutrient retention.
· Enhanced hygiene due to product insulation.
· Ideal to vacuum pack food, then cook, preserve and retherm. Also suitable to retherm traditionally cooked and vacuum packed food.
· HACCP-ready for a perfect traceability of each cycle.
· NSF-approved.

NSF-listed: guaranteed safety & hygiene

NSF-listed

All the items proposed in this page are NSF listed. Check the list of NSF-listed Sammic appliances here.