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FCG's R+D takes place at Sammic testing kitchen

Feb 19, 2016

Bailara Restaurant team, which belongs to Fleischmann's Cooking Group, is conducting their research at Sammic testing and training kitchen to develop their new menus for the coming new season. Thus, our corporate chef and his team not only validate Sammic equipment but also use them for their R+D processes. 

 

After the annual holidays, Bailara Restaurant will be open again next week.

It is a pleasure to have this team with us. 

More photos.

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Subscribe to our newsletter

At Sammic, we take your personal data very seriously. This information is exclusively used by Sammic and your data will never be transferred to third parties. In compliance with data protection laws, we require your consent in order to send you news, updates and promotions.

We remind you that our emails always offer you the option to unsubscribe from our database if you wish.

We use Mailchimp as our marketing platform. When you click below to subscribe, you understand that your information will be transferred to Mailchimp for its processing. Get more information on Mailchimp's privacy practices.

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