Blades for CK / K / KE

Optional blades for sammic cutters and emulsifiers.

The hub with toothed blades comes included with the machine. However, additional hubs with flat or perforated blades are available.

  • Hub with toothed blades for general use.
  • Hub with flat blades, specially indicated for raw meat and fibrous products.
  • Hub with perforated blades for preparing egg whites, sauces, etc.

    Spec sheet

    ps_en_34055_.pdf

    download

    The different blades are available to meet each user's requirements.

    Documents

    Spec sheet

    ps_en_34055_.pdf

    download

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