- Dynamic preparation
- Planetary mixers
Planetary mixers
Mixer supplied with beater, whisk and dough hook
Specially designed for workshop, bakery, industrial pizza, etc.
6 models
Versatility and safety in use
- Manual bowl safety guard.
- Lever-operated bowl lift.
- Double micro-switches to bowl and guard.
- Stainless steel bowl.
- Easy to clean.
- All mixers supplied with easy to remove / clean plastic guard.
Supplied with bowl, beater, whisk and dough hook
- Dough hook for heavy dough: to obtain dough for bread, pastry, pizza, croissant, cookies.
- Beater for soft dough: for mixtures to obtain cream, Genoese, etc.
- Balloon whisk for preparing egg whites (soufflé, meringue, …), sauces (mayonnaise,…), etc.
BM-5 / BM-5E
- Table-top model.
- Continuously variable speed control.
- BM-5: for medium duty use.
- BM-5E: universal motor. Designed for light duty use.
BE-10/20/30/40
- Sammic BE food mixers are equipped with powerful three-phase motors controlled by highly reliable electronic speed variator technology which enables the mixers to be connected to a single-phase electrical mains supply.
- BE-10: model suitable for installation on a table.
- BE-20 / 30 / 40: freestanding models.
- 0-30 minute electronic timer and continuous operation option. Acoustic alarm at end of cycle.
- Electronic speed control.
- Safety indicator.
- Models with attachment drive available in the whole BE range.
- Easy access to the attachment drive at the front.
- Available attachments: meat mincer, vegetable preparation attachment, and masher.
- Reinforced water proof system.
- Stainless steel legs. Optional stainless steel column for BE-20/30 models.
- Strong and resistant bowl.
- Easy to maintain and repair.
- Optional accessory for BE-20: 10-litre / qt reduction equipment (bowl + tools).
- Optional accessory for BE-30: 10-litre / qt reduction equipment (bowl + tools).
- Optional accessory for BE-40: 20-litre / qt reduction equipment (bowl + tools).
- NSF-listed, Standard 8 compliant.
Optional accessories
- Reduction equipment for BE-20/30/40.
- Additional bowls.
- Bowl transport trolleys.
- Base kit with wheels.
Please note: consult marine versions.
![](https://storage.googleapis.com/sammic-uploads-prod/derived/USPs/Batidora_be/equipos-de-reduccion__@360.jpg)
A complete solution
Complete with bowl and 3 tools.
![](https://storage.googleapis.com/sammic-uploads-prod/derived/USPs/Batidora_be/be-detalle_2018__@360.jpg)
UNE-EN-454/2015 compliant
BE models are UNE-EN-454/2015 compliant.
Comparison
![]() | ![]() | ![]() | ![]() | ![]() | ![]() | |
---|---|---|---|---|---|---|
BM-5E | BM-5 | BE-10 | BE-20 | BE-30 | BE-40 | |
Selection guide | ||||||
Bowl capacity | 5 l | 5 l | 10 l | 20 l | 30 l | 40 l |
Capacity in flour (60% water) | 1 kg | 1.5 kg | 3 kg | 6 kg | 9 kg | 12 kg |
Features | ||||||
Total loading | 300 W | 250 W | 550 / 750 W | 900 W | 1100 W | 1400 W |
Tool speed | 98 - 455 rpm | 85 - 495 rpm | 96 - 289 rpm | 95 - 392 rpm | 87 - 378 rpm | 85 - 348 rpm |
Planetary speed | 40 - 187 rpm | 35 - 192 rpm | 59 - 176 rpm | 42 - 175 rpm | 39 - 168 rpm | 45 - 186 rpm |
Timer (min-max) | 0 - 30' | 0 - 30' | 0 - 30' | 0 - 30' | ||
External dimensions (W x D x H) | 310 x 382 x 537 mm | 310 x 382 x 537 mm | 410 x 523 x 688 mm | 520 x 733 x 1152 mm | 528 x 764 x 1152 mm | 586 x 777 x 1202 mm |
Net weight | 13.7 kg | 16.5 kg | 44 kg | 89 kg | 105 kg | 124 kg |