Snack convection ovens

Design, efficiency, and versatility: the range of SX snack convection ovens is ideal for simple and quick cooking processes.

3 models

Ideal for pastry shops, bakeries, and cafés thanks to their versatility, capable of operating with both pastry trays and gastronorm trays in the multifunction version.

The simplicity in design and use does not detract from the best technology to offer the user guaranteed performance and cooking results that meet the user's demands.

The SX convection ovens are designed to achieve uniform cooking for frozen bread, bake-off croissants, and delicate pastries.

The SX ovens guarantee high productivity with fast, even, and perfect cooking.

They are ideal for distribution, cafés, hotels, restaurants, etc., where compact size is important in the workspace.

Comparison

SX-43SX-641SX-641G
SX-43SX-641SX-641G
Capacity
Tray type450 x 340600 x 400 - GN 1/1600 x 400 - GN 1/1
Optional tray typeGN 2/3
Number of frays444
Space between trays75 mm75 mm75 mm
Maximum load per tray3 kg3 kg3 kg
Loading
Total loading2800 W3200 W6900 W
Cooking data
Maximum temperature280ºC260ºC280ºC
Fans122
Speeds111
Manual humidifier-yesyes
Humidifier connection3/4"3/4"
Multifunction oven (grill)--yes
External dimensions (W x D x H)
External dimensions (W x D x H)560 x 632 x 530 mm693 x 553 x 750 mm750 x 693 x 553 mm
Net weight28 kg45 kg45 kg

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Polígono Basarte 1
20720 Azkoitia, Gipuzkoa
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