- Snack bar-pizzeria
- Snack convection ovens
Snack convection ovens
Design, efficiency, and versatility: the range of SX snack convection ovens is ideal for simple and quick cooking processes.
3 models
Ideal for pastry shops, bakeries, and cafés thanks to their versatility, capable of operating with both pastry trays and gastronorm trays in the multifunction version.
The simplicity in design and use does not detract from the best technology to offer the user guaranteed performance and cooking results that meet the user's demands.
The SX convection ovens are designed to achieve uniform cooking for frozen bread, bake-off croissants, and delicate pastries.
The SX ovens guarantee high productivity with fast, even, and perfect cooking.
They are ideal for distribution, cafés, hotels, restaurants, etc., where compact size is important in the workspace.
Comparison
SX-43 | SX-641 | SX-641G | |
---|---|---|---|
Capacity | |||
Tray type | 450 x 340 | 600 x 400 - GN 1/1 | 600 x 400 - GN 1/1 |
Optional tray type | GN 2/3 | ||
Number of frays | 4 | 4 | 4 |
Space between trays | 75 mm | 75 mm | 75 mm |
Maximum load per tray | 3 kg | 3 kg | 3 kg |
Loading | |||
Total loading | 2800 W | 3200 W | 6900 W |
Cooking data | |||
Maximum temperature | 280ºC | 260ºC | 280ºC |
Fans | 1 | 2 | 2 |
Speeds | 1 | 1 | 1 |
Manual humidifier | - | yes | yes |
Humidifier connection | 3/4" | 3/4" | |
Multifunction oven (grill) | - | - | yes |
External dimensions (W x D x H) | |||
External dimensions (W x D x H) | 560 x 632 x 530 mm | 693 x 553 x 750 mm | 750 x 693 x 553 mm |
Net weight | 28 kg | 45 kg | 45 kg |