- Dynamic preparation
- Spiral dough mixers
Spiral dough mixers
Specially designed for hard dough
Commercial dough mixers specially designed for hard dough (pizza, bread, etc.).
6 models
- Highly resistant, reliable construction.
- Their structure is finished in scratch-resistant paint for extremely easy cleaning.
- Bowl capacities ranging from 10 to 75 l.
- one or two (2V) speed appliances available. Models with fixed bowl and head (DM / SM) as well as models with removable bowl and liftable head (DME).
- Grid (10 / 75 models) or transparent carbonate (20 / 50 models) bowl cover in compliance with EN-453 norm.
- Built-in timer in all models starting from 20 l dough mixers.
- Optional wheel to move the dough mixer in the working area.
UNE-EN-453 compliant
Comparison
 |  | |  | |  | |
|---|---|---|---|---|---|---|
| DM-10 | DM(E)-20 | DM(E)-33 | DME-40 | DME-50 | SM-75 | |
| Bowl capacity | 10 l | 20 l | 33 l | 40 l | 50 l | 75 l |
| Capacity per operation | 8 kg | 18 kg | 25 kg | 38 kg | 44 kg | 60 kg |
| Capacity in flour (60% water) | 5 kg | 12 kg | 17 kg | 25 kg | 30 kg | 40 kg |
| Bowl dimensions | 260 x 200 mm | 360 x 210 mm | 400 x 260 mm | 452 x 260 mm | 500 x 270 mm | 550 x 370 mm |
| Removable bowl | - | opt. | opt. | yes | yes | - |
| Lifting head | - | opt. | opt. | yes | yes | - |
| Loading | ||||||
| Three phase | 370 W | 750 W | 1100 W | 1500 W | 1500 W | 2600 W |
| Single Phase | 370 W | 900 W | 1100 W | 1500 W | ||
| Three phase, 2 speed | 600 / 800 W | 1000 / 1400 W | 1500 / 2200 W | 1500 / 2200 W | 2600 / 3400 W | |
| External dimensions (W x D x H) | 280 x 540 x 550 mm | 390 x 680 x 650 mm | 430 x 780 x 770 mm | 480 x 820 x 740 mm | 530 x 850 x 740 mm | 575 x 1020 x 980 mm |
| Net weight | 36 kg | 65 kg | 115 kg | 105 kg | 127 kg | 250 kg |
Documents
